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Celebrate the First-Ever Publication of the Slow Wine Guide in English
Monday, January 30, 2012 from 6:30 PM to 9:00 PM (COT)
New York, NY
THIS EVENT IS SOLD OUT!
NO TICKETS WILL BE AVAILABLE AT THE EVENT, SORRY.
Calling all wine and food enthusiasts!
Slow Food and Slow Food NYC present the first-ever English publication of the
Slow Wine guide
at a walk-around wine tasting featuring over 140 wines from 60+ Slow Wine producers
$35 for members of Slow Food NYC
$40 for general admission
Admission includes a complimentary copy of the Slow Wine guide and a commemorative wine glass. Light food pairings will be provided.
A portion of the proceeds will benefit Slow Food NYC.
Slow Food is launching its first-ever wine guide in English, Slow Wine, which adopts a new approach to wine criticism and looks at a variety of factors to evaluate wineries in their entirety, taking into consideration the wine quality, typicity and adherence to terroir, value for money, environmental sensitivity and ecologically sustainable viticultural practices.
For questions only, please contact Sarah Catherine Tunkle at firstname.lastname@example.org
When & Where
Edible Brooklyn & Edible Manhattan
Edible celebrates the boroughs diverse food and delicious culture. Brimming with engaging stories and enticing photography, Edible defines and honors NYC cuisine. This is a magazine with an opinion, one that advocates for preserving food traditions, savoring food experiences, and pulling back the curtain on where Brooklyn and Manhattan's food comes from and how it gets here.